Create your dream pizza with unlimited possibilities. Choose from over 30 fresh toppings, multiple crust options, artisan cheese blends, and specialty sauces. Our expert pizzaiolos craft each pizza to your exact specifications using only premium ingredients.
At Pizzaiolo, we believe that the perfect pizza is different for everyone. That's why we've created our custom pizza builder service, giving you complete control over every aspect of your pizza. From the foundation of your crust to the final sprinkle of herbs, every choice is yours to make.
Our commitment to quality means that whether you choose one topping or twenty, you'll receive the same attention to detail and premium ingredients that have made Pizzaiolo a favorite across Canada. Each custom pizza is handcrafted by our skilled pizzaiolos who take pride in bringing your vision to life.
The custom creation process is designed to be both fun and flexible. Whether you're recreating a childhood favorite, experimenting with bold new flavor combinations, or accommodating specific dietary needs, our extensive selection of options ensures that your perfect pizza is always within reach.
The crust is the foundation of any great pizza, and we offer five distinct options to suit every preference and dietary requirement. Each crust is made fresh daily using traditional techniques and premium ingredients.
Our signature crust, hand-stretched to perfection with a slightly chewy texture and golden-brown finish. Made with high-protein flour and allowed to rise for 24 hours, this classic option delivers authentic pizzeria flavor with every bite. The hand-tossed method creates natural air pockets that result in a light, airy interior with a satisfying crisp exterior.
For those who prefer a delicate, cracker-like base that lets toppings shine. Rolled thin and baked at high temperature for maximum crispness, this crust provides the perfect canvas for bold flavors. Its light texture means you can load up on toppings without feeling weighed down, making it ideal for adventurous combinations.
A hearty, substantial base with a fluffy interior and crispy bottom. Baked in a well-oiled pan for a golden, buttery edge that's irresistibly satisfying. This crust is perfect for those who love a more filling pizza experience.
Made with a carefully crafted blend of rice flour, tapioca starch, and xanthan gum to replicate traditional pizza texture. Prepared in a dedicated area to minimize cross-contamination, ensuring a safe option for those with gluten sensitivities.
A nutritious alternative made with 100% whole wheat flour, offering a nutty flavor and higher fiber content. This wholesome option doesn't compromise on taste, providing a hearty base that pairs beautifully with vegetable toppings.
The sauce you choose sets the tone for your entire pizza. We've developed eight distinctive sauces, each crafted in-house using authentic recipes and premium ingredients. From classic tomato to innovative alternatives, our sauce selection allows you to create truly unique flavor profiles.
Our signature sauce made from San Marzano tomatoes, fresh basil, garlic, and extra virgin olive oil. Slow-simmered for hours to develop rich, complex flavors with the perfect balance of sweetness and acidity. This traditional sauce is the foundation of authentic Italian pizza.
A luxurious white sauce made with heavy cream, butter, Parmesan cheese, and a hint of garlic. Rich and velvety, this sauce pairs beautifully with chicken, spinach, and mushroom toppings, creating an indulgent pizza experience.
Fresh basil, pine nuts, Parmesan, garlic, and olive oil blended into a vibrant green sauce with herbaceous notes and nutty undertones.
Tomato sauce infused with red chili flakes, garlic, and Italian herbs for those who crave heat. The perfect balance of spicy and savory.
Sweet and tangy barbecue sauce with smoky undertones, ideal for creating Canadian-style BBQ chicken pizzas with bold, distinctive flavors.
Extra virgin olive oil infused with roasted garlic and herbs, perfect for white pizzas and allowing toppings to be the star.
Tangy and spicy buffalo wing sauce with butter and vinegar, creating the perfect base for buffalo chicken pizzas with ranch drizzle.
Creamy tomato sauce with vodka, cream, and Italian herbs, offering a sophisticated flavor profile that's both rich and refined.
Cheese is the heart of any great pizza, and we take it seriously. Our cheese selection includes premium options sourced from trusted Canadian and international suppliers. Each variety offers distinct melting properties, flavor profiles, and textures that can transform your pizza experience.
You can choose a single cheese or create your own custom blend. Many of our customers love combining mozzarella with aged cheddar for a Canadian twist, or mixing provolone with Parmesan for added depth and complexity.
Premium whole milk mozzarella with excellent melt and stretch. Mild, creamy flavor that's the classic pizza cheese choice.
Sharp, tangy Canadian cheddar aged for 12 months. Adds bold flavor and beautiful golden color to any pizza.
Semi-hard Italian cheese with a smooth, mild flavor that becomes slightly sharp when aged. Melts beautifully.
Crumbly Greek cheese with tangy, salty flavor. Perfect for Mediterranean-style pizzas with olives and tomatoes.
Italian blue cheese with distinctive veining. Strong, pungent flavor that pairs wonderfully with pears and walnuts.
Fresh, creamy Italian cheese with mild, slightly sweet flavor. Adds luxurious texture to white pizzas.
Aged Italian hard cheese with nutty, savory flavor. Grated fresh and adds umami depth to any combination.
Plant-based alternative that melts and stretches like traditional cheese. Made from cashews and coconut oil.
This is where your creativity truly shines. Our extensive topping selection includes everything from classic favorites to gourmet options you won't find anywhere else. Every ingredient is sourced fresh daily and prepared with care to ensure maximum flavor and quality.
Whether you're a minimalist who prefers just one or two toppings or an adventurous eater who wants to try everything, our pizzaiolos are skilled at balancing flavors and ensuring even distribution across your pizza. There's no limit to the number of toppings you can choose, though we recommend 5-7 for optimal taste and texture.
Classic spicy Italian sausage
Seasoned pork sausage
Lean back bacon slices
Tender marinated chicken
Seasoned lean beef
Hickory smoked ham
Crispy bacon pieces
Salty Mediterranean fish
Fresh sliced button mushrooms
Red, green, or yellow peppers
Sweet and mild onions
Sliced Mediterranean olives
Ripe Roma tomato slices
Fresh baby spinach leaves
Spicy pepper slices
Sweet tropical fruit chunks
Italian dry-cured ham
Peppery fresh greens
Intense tomato flavor
Sweet caramelized garlic
Tender marinated artichokes
Sweet slow-cooked onions
Aromatic herb leaves
Luxurious finishing drizzle
Grilled summer squash
Roasted eggplant slices
Fresh broccoli florets
Sweet kernel corn
Mild pickled peppers
Briny stuffed olives
Sweet charred peppers
Burst of fresh flavor
Once you've made your selections, our skilled pizzaiolos take over. Each custom pizza is treated with the same care and attention as our signature creations, ensuring that your vision becomes a delicious reality.
Your chosen crust is hand-stretched or rolled to the perfect thickness, creating an ideal foundation for your toppings.
Your selected sauce is spread evenly across the dough, ensuring every bite has the perfect flavor balance.
Cheese is layered first, followed by your toppings, distributed evenly to ensure consistent flavor in every slice.
Your pizza is baked in our stone oven at optimal temperature until the crust is golden and cheese is perfectly melted.
At Pizzaiolo, we believe that a custom pizza is only as good as its ingredients. That's why we maintain the highest standards for everything that goes into your creation. Our commitment to quality means sourcing locally whenever possible, partnering with trusted suppliers, and never compromising on freshness.
Every morning, our team receives fresh deliveries of vegetables, meats, and dairy products. Our produce is hand-selected for ripeness and quality, our meats are sourced from reputable Canadian suppliers, and our cheeses are chosen for their superior melting properties and authentic flavors.
We also take food safety seriously. Our kitchen maintains strict hygiene protocols, and all staff members are trained in proper food handling procedures. For customers with allergies or dietary restrictions, we take extra precautions to prevent cross-contamination and can provide detailed ingredient information upon request.
This dedication to quality extends to our cooking process. Our stone ovens are maintained at precise temperatures to ensure consistent results, and each pizza is monitored throughout the baking process to achieve the perfect balance of crispy crust and melted cheese.